70 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
71 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
72 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
73 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
74 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
75 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
76 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
77 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
78 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
79 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
80 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
81 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
82 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
83 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
84 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
85 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
86 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
87 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
88 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
UP |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
89 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
UP |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
90 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
UP |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
91 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
92 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
93 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
94 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
95 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
96 |
Acute Sulfur Mustard Exposure |
NM |
Weight |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
|
Phenotype |
0 |
0 |
NM |
|
97 |
Acute Sulfur Mustard Exposure |
Blood |
Glutathione |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
98 |
Acute Sulfur Mustard Exposure |
Blood |
Glutathione |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
99 |
Acute Sulfur Mustard Exposure |
Blood |
Glutathione |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
100 |
Acute Sulfur Mustard Exposure |
Blood |
Glutathione |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
101 |
Acute Sulfur Mustard Exposure |
Liver |
Glutathione |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
102 |
Acute Sulfur Mustard Exposure |
Liver |
Glutathione |
UP |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
103 |
Acute Sulfur Mustard Exposure |
Liver |
Glutathione |
UP |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
104 |
Acute Sulfur Mustard Exposure |
Liver |
Glutathione |
UP |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
105 |
Acute Sulfur Mustard Exposure |
Whole Lung |
Glutathione |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
106 |
Acute Sulfur Mustard Exposure |
Whole Lung |
Glutathione |
NC |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
107 |
Acute Sulfur Mustard Exposure |
Whole Lung |
Glutathione |
NC |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
108 |
Acute Sulfur Mustard Exposure |
Whole Lung |
Glutathione |
UP |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
109 |
Acute Sulfur Mustard Exposure |
Liver |
malonedialdehyde |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced malondialdehyde (MDA) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
110 |
Acute Sulfur Mustard Exposure |
Liver |
malonedialdehyde |
DOWN |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced malondialdehyde (MDA) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
111 |
Acute Sulfur Mustard Exposure |
Liver |
malonedialdehyde |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced malondialdehyde (MDA) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
112 |
Acute Sulfur Mustard Exposure |
Liver |
malonedialdehyde |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced malondialdehyde (MDA) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
113 |
Acute Sulfur Mustard Exposure |
Liver |
malonedialdehyde |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced malondialdehyde (MDA) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
114 |
Acute Sulfur Mustard Exposure |
Whole Lung |
malonedialdehyde |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced malondialdehyde (MDA) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
115 |
Acute Sulfur Mustard Exposure |
Whole Lung |
malonedialdehyde |
DOWN |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced malondialdehyde (MDA) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
116 |
Acute Sulfur Mustard Exposure |
Whole Lung |
malonedialdehyde |
DOWN |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced malondialdehyde (MDA) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
117 |
Acute Sulfur Mustard Exposure |
Whole Lung |
malonedialdehyde |
DOWN |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced malondialdehyde (MDA) level following inhalation exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
118 |
Acute Sulfur Mustard Exposure |
Blood |
Glutathione |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
119 |
Acute Sulfur Mustard Exposure |
Blood |
Glutathione |
UP |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
120 |
Acute Sulfur Mustard Exposure |
Blood |
Glutathione |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
121 |
Acute Sulfur Mustard Exposure |
Blood |
Glutathione |
UP |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
122 |
Acute Sulfur Mustard Exposure |
Liver |
Glutathione |
DOWN |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
123 |
Acute Sulfur Mustard Exposure |
Liver |
Glutathione |
UP |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
124 |
Acute Sulfur Mustard Exposure |
Liver |
Glutathione |
UP |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
125 |
Acute Sulfur Mustard Exposure |
Liver |
Glutathione |
UP |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
126 |
Acute Sulfur Mustard Exposure |
Whole Lung |
Glutathione |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
127 |
Acute Sulfur Mustard Exposure |
Whole Lung |
Glutathione |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
128 |
Acute Sulfur Mustard Exposure |
Whole Lung |
Glutathione |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
129 |
Acute Sulfur Mustard Exposure |
Whole Lung |
Glutathione |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced glutathione (GSH) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Colorimetric assay |
|
130 |
Acute Sulfur Mustard Exposure |
Liver |
malonedialdehyde |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced Malondialdehyde (MDA) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
131 |
Acute Sulfur Mustard Exposure |
Liver |
malonedialdehyde |
DOWN |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced Malondialdehyde (MDA) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
132 |
Acute Sulfur Mustard Exposure |
Liver |
malonedialdehyde |
DOWN |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced Malondialdehyde (MDA) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
133 |
Acute Sulfur Mustard Exposure |
Liver |
malonedialdehyde |
DOWN |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced Malondialdehyde (MDA) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
134 |
Acute Sulfur Mustard Exposure |
Whole Lung |
malonedialdehyde |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced Malondialdehyde (MDA) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
135 |
Acute Sulfur Mustard Exposure |
Whole Lung |
malonedialdehyde |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced Malondialdehyde (MDA) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
193 |
Acute Sulfur Mustard Exposure |
NM |
Cell survival time |
UP |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.001 |
|
in vivo |
Mouse |
Effect of antioxidants on percent survival time |
Phenotype |
5 |
5 |
NM |
|
194 |
Acute Sulfur Mustard Exposure |
NM |
Cell survival time |
UP |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.001 |
|
in vivo |
Mouse |
Effect of antioxidants on percent survival time |
Phenotype |
5 |
5 |
NM |
|
195 |
Acute Sulfur Mustard Exposure |
NM |
Cell survival time |
UP |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.001 |
|
in vivo |
Mouse |
Effect of antioxidants on percent survival time |
Phenotype |
5 |
5 |
NM |
|
196 |
Acute Sulfur Mustard Exposure |
NM |
Cell survival time |
NC |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.001 |
|
in vivo |
Mouse |
Effect of antioxidants on percent survival time |
Phenotype |
5 |
5 |
NM |
|
197 |
Acute Sulfur Mustard Exposure |
NM |
Cell survival time |
NC |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.001 |
|
in vivo |
Mouse |
Effect of antioxidants on percent survival time |
Phenotype |
5 |
5 |
NM |
|
198 |
Acute Sulfur Mustard Exposure |
NM |
Cell survival time |
NC |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.001 |
|
in vivo |
Mouse |
Effect of antioxidants on percent survival time |
Phenotype |
5 |
5 |
NM |
|
399 |
Acute Sulfur Mustard Exposure |
Whole Lung |
malonedialdehyde |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced Malondialdehyde (MDA) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
400 |
Acute Sulfur Mustard Exposure |
Whole Lung |
malonedialdehyde |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of various antioxidants on reduced Malondialdehyde (MDA) level following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Lipid Peroxidation (MDA) Assay (Colorimetric) |
|
401 |
Acute Sulfur Mustard Exposure |
Blood |
Uric acid |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following inhalation exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
402 |
Acute Sulfur Mustard Exposure |
Blood |
Uric acid |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following inhalation exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
403 |
Acute Sulfur Mustard Exposure |
Blood |
Uric acid |
DOWN |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following inhalation exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
404 |
Acute Sulfur Mustard Exposure |
Blood |
Uric acid |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following inhalation exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
405 |
Acute Sulfur Mustard Exposure |
Blood |
Uric acid |
DOWN |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following inhalation exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
406 |
Acute Sulfur Mustard Exposure |
Urine |
Uric acid |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following inhalation exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
407 |
Acute Sulfur Mustard Exposure |
Urine |
Uric acid |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following inhalation exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
408 |
Acute Sulfur Mustard Exposure |
Urine |
Uric acid |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following inhalation exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
409 |
Acute Sulfur Mustard Exposure |
Urine |
Uric acid |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following inhalation exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
410 |
Acute Sulfur Mustard Exposure |
Blood |
Uric acid |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
411 |
Acute Sulfur Mustard Exposure |
Blood |
Uric acid |
DOWN |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
412 |
Acute Sulfur Mustard Exposure |
Blood |
Uric acid |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
413 |
Acute Sulfur Mustard Exposure |
Blood |
Uric acid |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
414 |
Acute Sulfur Mustard Exposure |
Urine |
Uric acid |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
415 |
Acute Sulfur Mustard Exposure |
Urine |
Uric acid |
DOWN |
Case-Control |
Acute Sulfur Mustard Exposure |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
416 |
Acute Sulfur Mustard Exposure |
Urine |
Uric acid |
UP |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|
417 |
Acute Sulfur Mustard Exposure |
Urine |
Uric acid |
NC |
Case-Control |
Healthy Control |
Acute Sulfur Mustard Exposure |
<0.05 |
|
in vivo |
Mouse |
Effect of antioxidants on purine metabolites following percutaneous exposure of SM |
Metabolite |
5 |
5 |
Phosphotungstic acid method |
|